Nutty Flavor & Heartier Texture: NorQuin’s Golden Quinoa is different from white or red quinoa, with a nutty flavor & a heartier texture that’s more like rice than other quinoa. Use it in recipes instead of rice for a gluten free, whole grain option that’s a complete protein.
Step Up Your Nutrition: Quinoa is one of the healthiest foods on Earth, an easy-to-prepare whole grain that’s heart healthy, gluten free, & a good source of protein, iron, fiber magnesium, B vitamins, potassium, calcium, phosphorus, vitamin E & antioxidants.
Mix Up Your Diet: Quinoa can be used as hot cereal, hypoallergenic baby food, gluten-free substitute or rice replacement in any recipe. Try replacing rice, millet, or pasta with quinoa & mix with chia seeds or lentils for added protein.
Countless Recipes: You can pair quinoa with a variety of healthy foods and it works great as a side dish. Quinoa is a healthy alternative for rice and pasta. Quinoa helps to satisfy hunger and keeps you full longer, helping you to stick to your healthy diet and not over eat or snack!
Organic Alternative: Once you try this superfood, you’ll be clearing some pantry space for quinoa in your kitchen and be using it in multiple meals giving you and your family a healthy, filling, substitute to more traditional grain based foods.